• UNIDO Global Conference - Conference Presentations Advanced Technology for transforming semolina or soft wheat flour into Pasta or Cous CousAgro-Industry Business IncubatorBusiness for good: Entrepreneurial University helps the rural poorComplete Small Scale Production Units for Cous cous Pasta and Composite Precooked flourCompliance with Standards and Conformity AssessmentConnect with the heroes of our foodCo-operatives the linking pin between producer and retailerDesign and fabricationEgyptian National Traceability System (NATS)Egyptian Traceability Center for Agro-Industrial ExportsE-learning Component and Geo-Traceability ConceptsEmpowering Small Holders In KenyaEnterprise Creation & investmentEnterprise Creation & Investment SudanEnterprise Development & Investment Promotion ProgramExport Promotion Organic Products from AfricaFacilitating Market Access for ACP Horticultural ProduceFERRERO Social EnterprisesFinancial InnovationFootprinting - an Environmental & Commercial OpportunityGetting to know our qualification and processesGlobal Food Safety InitiativeGrain Storage Pests and Control TechnologyGreen CharcoalImprovement of Hygienic and Sanitary Conditions of the Meat Processing ChainInnovative Forms of FinanceInnovative Intervention Models for the Coffee SectorIntegrated Agro Food Park (IAFP)Integrated Agrobusiness based on "NO FOOD" SpeciesITC Small Holders and Organic MarketsLeveraging funds through credit supportLinks between the Agro-Industrial Value-Chain and Innovation in Europe and MediterraneanMauritius Seafood HubPassive Refrigeration Technology and EquipmentGAIA: Financing Agriculture and Impact of the Financial CrisisPhilippine Good Agricultural Practices (PhilGAP)Production of biodegradable & compostable bags, & disposal of used bags through compositing for Agri. UsesQuality Assurance Food Safety and Traceability in Honey Supply ChainQuality Assurance Food Safety and Traceability in Honey Supply Chain 2Responsible Inclu